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Nutrition Coach Job

Life Time Fitness

Date: Apr 8, 2014

Location: Plymouth, MN, US

Nutrition Coach-PLY00515

Description

General Summary

Part of the Personal Training Team which is responsible for providing various group and individual nutritional services that offer members a program to monitor caloric intake, increase metabolism, build muscle mass and improve overall sense of well being. Market, promote, and implement individual and group Life Time Fitness nutritional education programs and products that will compliment exercise programs. Schedule and complete record keeping according to standard operating procedures.

Major Duties & Responsibilities

Member Experience


1. Perform individual dietary analysis, meal planning and menu development


2. Develop safe, professional, and comprehensive nutritional programs to ensure clients are satisfied with their program and remain motivated to attain their personal fitness goals


3. Lead and facilitate health and wellness educational seminars


4. Work closely with Personal Training staff and club management when designing member programs and classes


5. Educate members on health and wellness issues and trends

Responsibilities of All Positions
- Support and articulate the Life Time Fitness mission statement
- Adhere to company policies and procedures
- Ensure cleanliness of the club using all 5 senses:
- Sight to ensure club is neat and orderly
- Sound to ensure music/ sound levels are appropriate
- Touch to ensure floors, countertops, etc are clean and dry
- Taste to ensure food & beverages in the café are up-to-standards
- Smell to ensure the club is fresh and odor free

Qualifications

Minimum Qualifications

Education:

- Four-year college degree in Nutrition or related field

Experience
- One to three years experience in Nutrition or related field

Licenses / Certifications / Registration:

- Registered Dietician certification

- CPR/AED certification

Knowledge, Skills, Abilities and Other Characteristics
- Extensive knowledge of dietetics and how to adapt knowledge to practical use in conjunction with exercise programs
- Ability to define problems, collect and analyze data, establish facts, draw valid conclusions and recommend solutions
- Ability to effectively instruct and motivate large or small groups
- Ability to build relationships with members
- Excellent customer service skills
- Ability to handle and resolve customer conflicts in a professional, tactful manner
- Ability to multi-task and learn quickly
- Excellent oral and written communication skills
- Ability to effectively multi-task with tight deadlines independently and within a team environment
- Ability to operate a personal computer
- Knowledge of standard office procedures and computer software (Microsoft)
- Knowledge of dietary analysis software, preferably Food Processor by ESHA Research

Primary Location: : MN-Plymouth - PLY - Plymouth
Schedule: Full-time
Job Level: Individual Contributor
Travel: No


Nearest Major Market: Minneapolis
Job Segments: Nutrition, Fitness, Research, Training, Healthcare, Hospitality, Education